Caramel Custard by Tay Villon
Ding Ding Candy by Ku Min Shen
Golden Pillow Bread (Kampar Curry Chicken) by Yen Yee Hern
Hong Kee Mah Chee and Fa Sang Woo (Sweet Peanut Broth) by Chooi Ka Khui
Seafood by Lee Zhe Ching
Tiger Head Brand Heong Peah by Tan Chyi Lu
Fook Kee Clay Pot Chicken Rice by Wilson Fung Kwong Wee
Ipoh White Cofee by Muhamad Anaqi bin Mohd Rafi
Kaya Puff by Leow Li Min
Mee Udang Banjir by Chong Ming Hui
Rojak by Christina Tan Xin Ni
Soya Bean by Tong Cheah Yin
Chapati Telur Cheese by Choo Kar Hooi
Nice one
ReplyDeleteThank you very much :DDDD
Deletenice food ever in Malaysia
ReplyDelete